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A beautifully simple but elegant recipe created by friend of Sahale Snacks, Carolyn Jung. Works well as a crowd-pleasing appetizer for the holidays with friends and family. This recipe also pairs deliciously with a sparkling wine. Entertaining couldn’t be easier!
Make a cross cut on the pointy end of the fresh fig. Scoop out at least 1/2 of the fig and save for a spread on bread or crackers.
Whip goat cheese and place a ball on the inside of the fig.
Sprinkle SAHALE SNACKS™ Cashews with Pomegranate + Vanilla over the fig & cheese.